Over the past week, I made two family dinners and two lunch/snack meals. I'm very pleased with my work and proud that I made so much food in such a limited amount of time. I had work pretty much every day this week and I was still able to make great progress on my project. I spent around 7 hours on my project this week if I don't include the time that the food was cooking. I also spent an hour looking up recipes I want to complete and blogging all my progress. I was hands-on for pretty much 100% of the work. During my time at home, my time at work and at the school library I used the internet to research some recipes I want to make and what ingredients are involved. My parents have been extremely helpful. Earlier this week my dad asked me what ingredients I wanted and a few hours later I had everything I needed for the week of work. I met with my prospective mentor, and I have a really good attitude about him mentoring me. He has only been my teacher for one class, but I have always appreciated his youthful presence and the fact that he's just an overall nice guy that is easy to talk to. I felt good about my journals this week and the fact that I can do all of this from my phone is my favorite part of the entire journalizing aspect of my project. This week I feel accomplished and excited about next week. Next week I will be making at least 2 meals and I was hoping that one of them will be one of my favorite italian dishes: chicken marsala with linguine.
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